Adobo is undeniably one of the most popular Filipino dishes out there. It’s a Filipino dish recognized for its seasonings such as vinegar, black pepper, and garlic. For my version, I’m incorporating a new vegan favorite: tempeh. Tempeh is a soybean cake with a mild nutty flavor. I used to think that tempeh tasted nasty, but I…
Where to Eat Vegan: Wabi-Sabi, Philippines
I would love to introduce to you an all veg-ramen house in the Philippines called Wabi-Sabi, Vegetarian Restaurant and Grocery Store. Wabi-Sabi is located at “The Collective“, a warehouse-turned-hip commercial area in Makati City, where superniche, superlocal, superartisanal stores and galleries reign supreme. It’s where you’ll find stores celebrating alternative lifestyles-including the vegan lifestyle. Inside…