Superbowl is typically not an event I would celebrate simply because I didn’t grow up watching American football. But something exciting is happening this year. Superbowl 50 will be held in the bay area, my current residence! The entire bay area is buzzing and the local news has been covering the anticipation. The city of Santa Clara…
Ask Astig Vegan 1
In 2015, Astig Vegan has received wonderful feedback and questions about vegan Filipino food and vegan lifestyle in general. Below are recent questions sent via the contact link, email, and social media. I’d like to share with you what I’ve answered to them, in case you have the same question or in case you have…
Happy Holidays from Astig Vegan
5 Vegan Filipino Dishes for a Cocktail Party
Aside from family gatherings, the holiday season also calls for get-together of friends and co-workers. Sometimes these events involve finger foods and cocktails. If you’re a guest, you may not need to worry about what dish to bring. The host usually provides the food (unless the host is not vegan and you want to be a…
Astig Vegan Bibingka Mix
The idea behind the Astig Vegan Bibingka Mix started after learning that some of my friends don’t have any luck finding ingredients for my Bibingka rice cakes. A friend once messaged me on Facebook, saying he’ll try my recipe for Bibingka for a holiday party at work. Unfortunately he messaged me a little too late. The stores that carry ingredients like flaxseed meal…
Vegan Filipino Spaghetti
There used to be only one way I knew how a spaghetti sauce should be -savory, sweet, and meaty. Growing up in the Philippines, I was exposed to only the Filipino-style spaghetti sauce. While the Italian version focuses on the flavors of the tomatoes, the Filipino version focuses on the sweet meat. You could just…
Vegan Holiday Gift Guide
Running the risk my loved ones might find out, I’m sharing with you what I’ll be getting them for the holidays. I’m ready to take my chances. These gifts that I’ve gathered so far have definitely put me in the holiday spirit. My hope is that these five on the list will inspire and get you…
Vegan Lugaw Buffet
Lugaw is a Filipino rice congee either known as arroz caldo (with chicken) or goto (with beef). Sometimes, it has other kinds of ingredients like shrimp, tofu, and eggs. My old neighborhood eatery had one with ground beef crumbles (I suspect out of budget restrictions). And of course, it could be vegan too! Lugaw by itself is…
Quinoa Lugaw
Lugaw is a Filipino porridge with rice as its main ingredient. I love having a hot bowl of it during rainy days, to enjoy by myself or with family and friends. Lately though, my parents have been watching their sugar intake. My dad is diabetic and avoids white rice (which could be tough when you love Filipino food)….
Vegan Chicharon
Chicharon is a well-loved Filipino snack made of fried pork rinds (similar to the Mexican chicharron). It’s usually enjoyed as food paired with beer known as “pulutan“. Filipinos love to dip chicharon in condiments such as spiced vinegar. It’s also a popular topping on Filipino noodle dishes. Vegan chicharon is great if you’re an omnivore trying to…
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