Here’s a collection of my recipes. Some are old, some are recent. All of them made with a lot of love. Upon creating this list, I realize just how long Astig Vegan has been around! It’s been quite a journey. I’ve grown and improved so much thanks to you. And I still keep on improving. If you have any feedback, suggestions, or questions about any of my recipes, please don’t hesitate to let me know. You may leave a comment below or send me a direct message to astigvegan(at)gmail(dot)com I’d be glad to respond, answer your question, and learn from you.
Thank you so much for checking this page. I hope that you enjoy cooking my recipes to feed yourself and your loved ones. Kain na, let’s eat!
* – Easy
** – Intermediate
*** – Advanced
APPETIZER/PAMPAGANA
Vegan Calamari*
Roasted Tomatoes with Coconut Vinegar*
Pili Nut Cheese**
Shredded Cabbage Salad with Kalamansi Juice*
ENTREE/ ULAM
Adobong Kangkong *
Adobong Mushroom *
Adobong “Squid” **
Adobong Tempeh with Kangkong **
Asian Greens Soup with Squash, Tofu, & Enoki Mushrooms *
Bistek *
Dinuguan Stew ***
Escargot, Filipino ***
Garlic Fried Rice*
Grilled Tempeh with Filipino Barbecue Sauce *
Kalamansi Coconut Risotto ***
Kaldereta Stew **
Kare-Kare Peanut Stew ***
Laing Coconut Stew **
Lechon Paksiw*
Longganisa Sausages**
Low Carb, Low Sugar Fried Rice *
Mechado Stew **
Menudo Stew **
Mung Bean Stew (Munggo) **
Paella, Filipino ***
Pancit Palabok ***
Pancit Palabok (Version 2) ***
Pastel ***
Patola Soup with Tempeh **
Pinakbet Stew *
Pinangat “Fish” **
Pochero Stew **
Rainbow Chard with Veg Ground “Beef” *
Sarciado with Tofu Tomato Stew **
Scrambled “Eggs”**
Squash and Yardlong Beans in Coconut Milk*
Tapa *
BREAD/TINAPAY
Bibingka **
Ensaymada ***
No Bake Lentil Flat Bread *
Pandesal ***
SNACK/MERYENDA
Beer Battered Kangkong Chips *
Bopis **
Champorado*
Chicharon *
Grilled Isaw*
Grilled Tempeh with Filipino Barbecue Sauce**
Kalamansi Marmalade**
Kale Chips*
Lentil Coconut Hominy (Binatog with Lentils)**
Low Carb, Low Sugar “Fried Rice“*
Lugaw Goto Congee
Lumpiang Sariwa***
Pili Nut Cheese **
Potato Pancakes
Quinoa Lugaw *
Roasted and Caramelized Kabocha Squash
Sweet Mochi Balls in Coconut Milk “Ginataang Bilo-Bilo” **
Vegan Filipino Crab Cake Omelette (Tortang Alimasag)**
Vegan Filipino Spaghetti**
Vegetable Lumpiang Shanghai**
Vegan Jollibee Peach Mango Pie***
DESSERT/PANGHIMAGAS
Bibingka **
Buko Pie **
Buko Pandan **
Chocolate Truffles **
Halo-halo *
Maja Blanca **
Mango Coconut Popsicles*
Mango Ice cream **
Putobumbong**
Red Bean Popsicle **
Suman Moron ***
Vegan Jollibee Peach Mango Pie***
Vegan Ube/Purple Yam Milkshake*